Vitamin E, or Tocopherol, is a fat-soluble vitamin recognized for its powerful antioxidant properties. It is extensively used in dietary supplements, fortified foods, and cosmetic formulations to support skin health, combat oxidative stress, and promote cardiovascular well-being. Vitamin E helps protect cells from damage caused by free radicals, making it a key ingredient in health and beauty products.
Its compatibility with oils and fats makes it a versatile choice for soft gels, capsules, and enriched food applications targeting wellness-conscious consumers.
Technical Information:
– Chemical Name: Tocopherol
– Appearance: Yellow oil or crystalline powder
– Purity: ≥ 98%
– Applications: Dietary supplements, fortified foods, cosmetic products
– Solubility: Soluble in fats and oils
– Packaging Options: Bulk bags, drums
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: ~0 kcal
– Vitamin E: ~200 mg
– Protein: 0g
– Carbohydrates: 0g
– Fat: 0g
