Soy Protein Isolate is a high-purity protein derived from soybeans, offering a complete amino acid profile ideal for muscle recovery and general health. It is extensively used in protein powders, nutritional bars, and meat alternatives, providing high digestibility and functional benefits.
This non-dairy, plant-based protein is perfect for vegan and vegetarian formulations, delivering excellent emulsification and water-binding properties for diverse applications.
Technical Information:
– Chemical Name: Soy-derived protein isolate
– Appearance: Light yellow powder
– Purity: ≥ 90%
– Applications: Protein powders, meat alternatives, nutritional bars
– Solubility: Highly soluble in water
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: ~400 kcal
– Protein: ~90g
– Carbohydrates: ~5g
– Fat: ~2g
