Soy Concentration Protein is a high-protein soy product widely used in food and beverage applications. It provides a rich source of essential amino acids, making it ideal for meat substitutes, protein powders, and nutritional bars.
Its excellent emulsifying and water-binding properties enhance texture and moisture retention, ensuring high performance in diverse formulations.
Technical Information:
– Chemical Name: Soy-derived protein concentrate
– Appearance: Light yellow powder
– Purity: ≥ 65%
– Applications: Meat substitutes, protein powders, nutritional bars
– Solubility: Soluble in water
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: ~350 kcal
– Protein: ~65g
– Carbohydrates: ~20g
– Fat: ~5g
