Sodium Ascorbate is a water-soluble form of Vitamin C widely used in the food, beverage, and pharmaceutical industries. It is a key ingredient in fortified products, supporting immune health and providing antioxidant benefits. Sodium Ascorbate is valued for its mild pH, making it less acidic and more suitable for sensitive formulations like syrups and effervescent tablets.
Its high solubility and stability ensure consistent performance, making it ideal for a variety of applications, from beverages to dietary supplements.
Technical Information:
– Chemical Name: Sodium Ascorbate
– Appearance: White crystalline powder
– Purity: ≥ 98%
– Applications: Fortified foods, dietary supplements, beverages
– Solubility: Highly soluble in water
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: 0 kcal
– Vitamin C: ~890 mg
– Sodium: ~100 mg
– Protein: 0g
– Carbohydrates: 0g
– Fat: 0g
