Methyl Salicylate is a naturally occurring compound extracted from wintergreen leaves or produced synthetically. It is widely used in topical pain relief products, mouthwashes, and flavoring agents due to its distinctive minty aroma and analgesic properties.
In pharmaceutical formulations, Methyl Salicylate is a key ingredient in liniments and balms, providing soothing relief for muscle and joint pain. Its versatility extends to food and beverages, where it enhances flavor profiles.
This compound supports the creation of effective pain relief and flavorful formulations, catering to diverse consumer needs.
Technical Information:
– Chemical Name: Methyl 2-hydroxybenzoate
– Appearance: Clear, colorless to pale yellow liquid
– Purity: ≥ 99%
– Applications: Pain relief balms, flavoring agents, mouthwashes
– Solubility: Soluble in alcohol, sparingly soluble in water
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: 0 kcal
– Protein: 0g
– Carbohydrates: 0g
– Fat: 0g
