Methyl Paraben is a widely used preservative in the food, cosmetic, and pharmaceutical industries. It is valued for its antimicrobial properties, effectively preventing the growth of mold, yeast, and bacteria in products such as lotions, creams, and processed foods.
This preservative is highly effective at low concentrations, ensuring product stability and safety. Its compatibility with other ingredients allows seamless integration into diverse formulations.
Methyl Paraben supports innovation in product preservation, catering to the demands of modern, health-conscious consumers.
Technical Information:
– Chemical Name: Methyl 4-hydroxybenzoate
– Appearance: White crystalline powder
– Purity: ≥ 99%
– Applications: Cosmetics, processed foods, pharmaceuticals
– Solubility: Soluble in alcohol, sparingly soluble in water
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: 0 kcal
– Protein: 0g
– Carbohydrates: 0g
– Fat: 0g
