L-Glutamine is a conditionally essential amino acid renowned for its role in supporting immune function and muscle recovery. It is extensively used in the food, nutraceutical, and pharmaceutical industries as a key ingredient in sports supplements, recovery drinks, and functional foods. L-Glutamine helps replenish glycogen stores and repair muscle tissue after intense exercise, making it a staple in post-workout formulations.
In the food industry, L-Glutamine is also appreciated for its stabilizing properties in beverages and powdered products. Its neutral taste and high solubility allow seamless integration into a variety of formulations.
Technical Information:
– Chemical Name: 2-Amino-4-carbamoylbutanoic Acid
– Appearance: White crystalline powder
– Purity: ≥ 99%
– Applications: Sports supplements, recovery drinks, functional foods
– Solubility: Highly soluble in water
– Packaging Options: Bulk bags, drums
– Storage Conditions: Store in a cool, dry place
Nutritional Values (per 100g):
– Calories: ~400 kcal
– Protein: ~99g
– Carbohydrates: 0g
– Fat: 0g
